A3 Extra Brut Asolo Superiore DOCG

REGION: Veneto

CHARACTERISTICS

Acidity: ●●●○○

Fruit: ●●●○○

Tannin: ●●○○○

Sweetness: ●○○○○

Body: ●●●○○

Color: bright, pale straw yellow

Nose: delicate notes of white flowers like acacia

Flavor/Finish: interesting balance between a light freshness typical of Glera grapes and a particularly dry and crisp ending

Varietal: 100% Glera

Food Pairing: ideal for aperitives, fish-based dish like grilled fish in the summer or a traditional plate of deep-fried fish


Process: soft pressing and light contactwith skins

Serving Temperature: 46 °F

Alcohol: 11.5 %