A3 Extra Brut Asolo Superiore DOCG
REGION: Veneto
CHARACTERISTICS
Acidity: ●●●○○
Fruit: ●●●○○
Tannin: ●●○○○
Sweetness: ●○○○○
Body: ●●●○○
Color: bright, pale straw yellow
Nose: delicate notes of white flowers like acacia
Flavor/Finish: interesting balance between a light freshness typical of Glera grapes and a particularly dry and crisp ending
Varietal: 100% Glera
Food Pairing: ideal for aperitives, fish-based dish like grilled fish in the summer or a traditional plate of deep-fried fish
Process: soft pressing and light contactwith skins
Serving Temperature: 46 °F
Alcohol: 11.5 %