REGION: Abruzzo

CHARACTERISTICS

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Our Montepulciano Riserva enjoys elevated sophistication due to its aging process. Montepulciano d’Abruzzo (& Riserva) describe the grape varietal and D.O.C. This should not be confused with Vino Nobile di Montepulciano, which is a Sangiovese-based wine made in the town of Montepulciano.

Color: deep red

Nose: rich, woodland fragrance

Flavor/Finish: pleasantly warm, high structe & complexity, with rich fruit flavors

Varietal: 100% Montepulciano

Food Pairing: beef, pasta, game, rich cheeses

Process: 16 - 18 months in barriques

Serving Temperature: 59 - 64 °F

Alcohol: 14%

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