REGION: Toscana

CHARACTERISTICS

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This red is part of the Borgaio line, which consists of pleasant & readyto-drink wines designed for elevated everyday consumption. The characteristics of Sangiovese blend perfectly with those of Merlot, giving life to a harmonious & balanced wine, making it enjoyable & versatile in its pairing.

Color: intense red-purple hue

Nose: pronounced notes of red fruits & berries, with hints of violet

Flavor/Finish: pleasingly round, with soft tannins; good persistence, with vanilla, dark berry & cherry flavors

Varietal: 70% Sangiovese, 30% Merlot

Food Pairing: enjoyable & versatile: first courses, grilled meats, cheeses

Process: Sangiovese aged in stainless steel & concrete tanks; Merlot aged in barrique 2nd - 3rd passage for 6 months.

Serving Temperature: 61 - 65 °F

Alcohol: 13.5%

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