Dulcis Sweet Rosso

REGION: Piemonte

CHARACTERISTICS

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In Latin, the word, “Dulcis” means “sweet.” Our Dulcis Sweet Rosso has an exclusive bottle. With its special nest shape crafted by master glassmakers, it surrounds and protects the wine inside, making this wine an object of design.

Color: bright, translucent ruby red

Nose: aromatic, with delicate hints of red fruits & roses

Flavor/Finish: soft flavors of strawberries & raspberries, with a delightful effervescence

Varietal: Brachetto, Freisa & other aromatic red grapes

Food Pairing: aperitifs, pastries, light cake, strawberries, ice cream

Process: partially fermented must; stainless steel casks

Serving Temperature: 49 - 50 °F

Alcohol: 6.0 %

Pressure: 1.8 - 1.9 atm

Residual Sugar: 90 - 120 g/L

Awards:

A dessert wine for red win lovers. The ancient history of this variety together with the small region where it is cultivated, make this wine one of excellence among Italian wines.